Cake Bee

5 (2 rate)

10

Portions

5 hours

Cooking time

About recipe

If guests come to you or you just decided to pamper your family with a wonderful dessert, there is no need to worry. Prepare the bee cake. To do this, you will need products and a good mood. It was prepared by our grandmothers, so it will be very nice to remember the unforgettable taste of childhood. The cake is suitable for any occasion. It will be a wonderful dessert on the festive table, guests will dream of another piece of cake. Your loved ones will not only like it, but also fall in love with it and ask you to make it often.

Purpose: Pies and cakes

Recipes by ingredients: # Milk products / # Flour

Required ingredients::
Margarine

125 grams
Sugar

2 cups (for dough
Eggs

6 pcs (for dough
Honey

3 tablespoons
Soda

1 teaspoon
Vinegar

1 teaspoon
Flour

4 cups (for dough
Salt

pinch
Milk

2 cups
Butter

250 grams

How to make
1. Take a deep bowl and mix the margarine and granulated sugar. Beat in the eggs and beat well with a mixer. Dissolve baking soda in vinegar and pour into the mixture.
2. Add honey to the dough and mix again. Place the bowl in a water bath. Heat while stirring until the volume doubles.
3. Remove the mixture from steam, stir again and slowly add the flour. Knead the dough. Divide it into the required number of parts. Turn on the oven to heat up.
4. Take part of the dough and roll it into the cake. Bake the cake in the oven at 200 degrees until golden brown. Do the same with the rest of the cakes.
5. Take a bowl, beat eggs in it and beat with granulated sugar, add flour and mix well again. Pour in cold milk and heat over low heat, stirring constantly. Add the butter and simmer until the cream thickens. Cool.
6. When the cream has cooled, pour in the butter and stir with a mixer. Brush the cakes with cream. Assemble the cake and leave to soak for a couple of hours. The cake "Bit" is ready. Enjoy your meal.

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Source: povar.ru